Our Menu
Time - Honored Signature Dish
Wuxi Pork Ribs
$18.95
We are proud ourselves to be one of the only top three "Waxi Ribs" restaurants across China. Since 1905, our secret recipe has been passed down through generations for over 110 years.
Hot And Sour Soup
$14.95
Our restaurant employs a unique receipe for this popular dish. Until today, this is one of our best-selling signatures for decades.
Famous Assorted Bowl
$22.95
This signature dish is steamed with egg dumplings, Shanghai bacon, stuffed gluten, vegetables, and other healthy ingredients from Shanghai.
Cold Appetizer
Drunken Chicken Suzhou Style (Bone-In)
$12.95
The chicken is exceptionally tender, thanks to two secret ingredients: Southern China's unique rice wine and herb. It's a must-have festival dish.
Smoked Carp Shanghai Style (Bone-In)
$14.95
Shanghai smoked fish inherits a unique cultural flavor, Despite being referred "smoked" for over a thousand year, the fish is actually not smoked. I know, "huh", right?
Marinated Bran Dough With Peanuts And Black Fungus
$11.95
Traditional holiday cold appetizer. The Brand dough is slightly gummy. First bite, a rich, thick sauce will be overflowing from the gluten hole.
Pan Fried Pork Xiaolongbao
$7.95/4 pieces
Has been popular in Shanghai for more than 100 years. It's famous for its unique mixture of tasty meat, soup, sesame and stallion.
Steamed Pork Xiaolongbao
$6.95/4 pieces
Originating in Wuxi City, it's the city's #1 appetizer. To enjoy the mellow soup inside the bun, fist take a very small bite on the skin, then slowly suck the hot and juicy essence.
Fried Vegetable Dumplings
$8.95/6 pieces
Dated back to China's Qing dynasty (1850 AD), this appetizer was named by the Emperor and is very famous in Eastern China. Enjoy the golden color, crispy crust and delicious stuffing
Fresh Pork Zongzi Jiaxin Style
$8.95
Shanghai Vegetable Spring Rolls
$6.95/4 pieces
Tofu Tossed With Preserved Egg
$8.95
Salted Edamame
$8.95
Osmanthus Salted Duck
$13.95
Chicken In Chili Oil
$13.95
Dimsum
Black Truffle Soup Dumplings
$11.95/4 pieces
Golden Black Phoenix Bun
$7.95/2 pieces
Steamed Chicken Soup Dumplings
$7.95/4 pieces
Pan Fried Pork Xiaolongbao
$7.95/4 pieces
Has been popular in Shanghai for more than 100 years. It's famous for its unique mixture of tasty meat, soup, sesame and scallion.
Steamed Crab And Pork Soup Dumplings
$7.95/4 pieces
Fried Pork Dumplings
$8.95/6 pieces
Steamed Shrimp Dumpling
$6.95/4 pieces
Pan-Fried Chicken Dumplings
$6.95/6 pieces
Creamy Custard Bun
$5.95/3 pieces
Steamed Pork Soup Xiaolongbao
$6.95/4 pieces
Steamed Roasted Pork Bun
$6.95/3 pieces
Steamed Pork Sui Mai
$6.95/4 pieces
Steamed Chicken Sui Mai
$6.95/4 pieces
Steamed Vegetable Bun
$7.95/3 pieces
Pan Fried Crispy Sesame Scallion Pancake
$7.95
Pumpkin Cake
$6.95/3 pieces
Shrimp Spring Rolls
$6.95/3 pieces
Soup
Steamed Pork Rib Soup With Radish
$19.95
Braised Chopped Pork Ball In Vegetable Soup
$11.95
Originating back in the Sui Dynasty (600AD), this soup was created by the Emperor's imperial chief. The soup is tasty, healthy, and nutritious.
West Lake Beef Broth
$15.95
This signature dish originated in Hangzhou and is a famous traditional dish in the Jiangnan region, one of the top ten dishes in China.
Fresh & Salted Pork with Bamboo Shoot Soup
$21.95
Bean Curd Jelly Suzhou Style
$16.95
Jiangnan Tradition
Saute Shelled Shrimps
$19.95
Shelled Shrimps with Crabmeat
$24.95
Dongpo Pork
$20.95
Spicy Golden Beef Soup
$22.95
Braised Home Made Egg Dumplings
$24.95
Stewed Sliced Fish In Wine Sauce
$19.95
Stir Fried Bean Curd With Crab Meat
$16.95
Sweet and Sour Ribs
$16.95
Crucian With Scallion
$24.95
Famous 'Lionhead'
$21.95
Shanghai Greens in Golden Broth
$15.95
Osmanthus Sweet Lotus Root
$16.95
Braised Shredded Eel
$26.95
Shanghai Stir-Fried Shrimps
$21.95
Braised Bamboo Shoots
$15.95
Stir-Fried Beef Steak with Asparagus In Black Pepper Sauce
$28.95
West Lake Fish
$25.95
Truffle Ribeye Cube
$35.95
Popular Chinese Dish
Boiled Fish with Pickled Cabbage and Chilli
$21.95
Orange Beet
$18.95
Shredded Pork in Garlic Sauce
$18.95
Szecheng Style Fried Diced Chicken with Chili Powder
$19.95
Procini Mushroom Beef Rice
$25.95
Black Truffle Fried Rice
$17.95
General Tso' S Chicken
$15.95
Shrimp With Lobster Sauce
$16.95
Braised Chicken With Brown Sauce
$16.95
Twice - Cooked Pork Slice Szechuan Style
$17.95
Stir-Fried Beef with Cilantro & Pepper
$19.95
Sesame Chicken
$15.95
Chicken with Broccoli
$15.95
Mongolian Beef
$18.95
Hot and Sour Vermicelli
$11.95
Deep-Fried Cheese Shrimp with Snap Pea
$21.95
Hunan Stir-Fried Pork with Chili Peppers
$17.95
Stir-Fried Beef with Cilantro & Pepper
$19.95
Sesame Chicken
$15.95
Chicken with Broccoli
$15.95
Mongolian Beef
$18.95
Vegetarian Menu
Assorted Bean Curd Home - Made Style
$15.95
Stir - Fried Eggplant with Mushroom
$14.95
Stir-Fried Green Vegetable with Bean Curd Skin
$14.95
Mapo Tofu
$15.95
Dry - Fried Green Beans with Minced Pork
$14.95
Egg Dumpling with Dry Beancurd
$24.95
Sauteed Broccoli with Garlic
$13.95
Boiled Green Vegetable in Chicken Broth
$12.95
Baby Cabbage in Chicken Broth
$14.95
Boiled Shredded Dry Bean Curd with Chicken and Shrimp
$18.95
A famous traditional dish in the Yangzhou region, fresh and nutritious. In China, the ingredients will change according to the season.
Eggplant in Garlic Sauce
$15.95
Noodle & Rice
Sliced Braised Beef Noodle Soup
$13.95
Peking Style Minced Pork Noodle
$13.95
Shredded Pork & Salted Vegetable Noodle Soup
$12.95
Shanghai Wonton Soup
$12.95
Homemade style with pork, vegetables, and dried shrimp
Braised Shredded Eel Noodle
$17.95
Noodle with Soy Sauce & Peanut Sauce
$10.95
Chicken Noodle with Mushroom
$12.95
Sauerkraut Beef Noodle Soup
$13.95
Spicy Chicken Noodle Soup
$12.95
Fried Rice Yangzhou Style
$13.95
Spring Noodles
$12.95
The story of its legacy dates back to the era of Qianlong, the 6th emperor of the Qing dynasty. During his reign, the emperor visited a local restaurant. He enjoyed this simple broth with noodles so much that he named it spring noodles.
Aozao Noodles
$14.95
"Aozao" translates into magical stove pot in Chinese. The noodle is made with unusually delicious fried brine fish.
Shanghai Salted Meat and Vegetable Rice
$13.95
At the beginning of every winter, Shanghainese eat this dish, with the belief that it can make them stronger to work for a better year.
Dessert
Home Made Green Tea Cheese Cake
$8.95
Taro Fresh Milk Pudding
$5.95
Mango Pomelo Sago Cream with Pomelo
$6.95
Osmanthus Flowers With Rice Dumpling Soup
$12.95
Snowflake white color, rich aroma, smooth texture, and sweet taste. It's a traditional dessert in Shanghai, especially during the osmanthus blossom season.
Creamy Coconut
$6.95
Eight Treasures Rice Pudding
$12.95
White Fungus Soup with Lotus Seeds
$7.95
Gusu Osmanthas Pudding
$11.95
Menu A
Value combo. Priced at $15.95 per person.
Appetizer
Steamed Pork Xiao Long Bao (2 pcs) / Pan Fried Pork Xiao Long Bao (2 pcs) / Pan Fried Dumplings (3 pcs)
Noodle
Spring Noodle Soup / Braised Beef Noodle Soup / Shredded Pork & Salted Vegetable Noodle Soup / Aozao Noodle Soup / Peking Style Minced Pork Noodle / Shanghai Wonton Soup
Drink
Orange Juice / SODA / Wanglaoji Tea / Coconut Milk
Menu B
Chef's pick combo. Priced at $18.95 per person.
Appetizer
Steamed Pork Xiao Long Bao (2 pcs) / Pan Fried Pork Xiaolong Bao (2 pcs) / Pan Fried Dumplings (3 pcs)
Noodle
Spring Noodle Soup / Braised Beef Noodle Soup / Shredded Pork & Salted Vegetable Noodle Soup / Aozao Noodle Soup / Peking Style Minced Pork Noodle / Shanghai Wonton Soup
Signature Dish (Served with Seasonal Vegetables)
Wuxi Pork Ribs / Dongpo Pork / Sweet and Sour Ribs
Drink
Orange Juice / SODA / Wanglaoji Tea / Coconut Milk
2 for $55.00 This menu for 2 people is valued at up to $92.00
Appetizers
Choose any 2 appetizers
Steamed Pork Soup Dumplings
Steamed Chicken Soup Dumplings
Steamed Shrimp Dumplings
Pan-Fried Crispy Sesame Scallion Pancake
Vegetable Spring Roll
Entrees
Choose any 2 entrees
Sweet and Sour Ribs
Stewed Sliced Fish in Wine Sauce
General Tao's Chicken
Boiled Shredded Dry Bean Curd with Chicken and Shrimps
Dry Fried Green Bean w/ Mince Pork
Desserts
Choose 1 dessert • Add free ice cream
Creamy Red Bean Coconut
Eight Treasures Rice Pudding
Mango Pomelo Sago Cream
White Fungus Soup w/ Lotus Seed
Wine & Beer
Choose any 2 drinks
Double Black Cabernet Sauvignon
Cloud Break Pinot Noir
Oyster Bay Sauvignon Blanc
Tsing Tao Beer
Upgrade Your Entrees
Wuxi Pork Ribs
+$3.00
Orange Beef
+$3.00
Stir Fried Steak w/ Mushroom
+$4.00
Famous 'Lionhead'
+$4.00
Shanghai Stir Fried Shrimps
+$5.00
Sauté Shelled Shrimps
+$5.00